Glutamine is an amino acid that may become essential during times of stress, and when recovering from injury, infection or surgery. It is the most abundant free amino acid in muscle, cerebrospinal fluid and in circulation.
Glutamine has several important roles in metabolism. Its synthesis is the main pathway for removing toxic ammonia from your body. It also plays a role in helping to maintain normal blood glucose and acid levels. Glutamine is also used by the brain and thus can help to support healthy brain function and mood.
Glutamine is also an important muscle building amino acid and helps to maintain healthy muscle glycogen stores after exercise.
Prowise L-Glutamine provides optimum dose daily L-Tyrosine supplementation. It is a supplement manufactured in the UK under GMP code of practice for guaranteed quality and safety.
Suitable for vegetarians and vegans.
We understand it’s challenging when selecting a product from so many available, so here are the most important factors you should look at:
Why Prowise L-Glutamine Supplements:
High strength targeted release formula
Helps maintain normal blood glucose and acid levels
Support healthy brain function and mood.
Several important roles in metabolism.
Important muscle building amino acid and helps to maintain healthy muscle glycogen stores after exercise.
Manufactured in the UK to GMP standard
Suitable for vegetarians and vegans
ENJOY HEALTHIER LIFE WITH OUR L-GLUTAMINE CAPSULES
KEY BENEFITS:
High strength targeted release formula
Helps maintain normal blood glucose and acid levels
Support healthy brain function and mood.
Several important roles in metabolism.
Important muscle building amino acid and helps to maintain healthy muscle glycogen stores after exercise.
Suitable for vegetarians and vegans
Manufactured in the UK to GMP code of practice to guarantee quality and safety
ALLERGIES / INTOLERANCES:
Not suitable for anyone wishing to remove corn from their diet.
This product is manufactured in a facility that also handles allergy based materials such as nuts, seeds, milk, egg, cereals, soya, mustard, celery, fish, crustaceans and sulphites.













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